clear mushroom soup

SERVING

NUTRITION

Carbs

8
gms

Protein

4
gms

Fat

5
gms

Fiber

3
gms

Sugar

3
gms

Sodium

310
mg

FOOD GROUPS

veggies
137
gms
oils
5
gms

INGREDIENTS

Rice bran oil

ginger root, raw

mushrooms, white, raw

celery, raw

Spring onions (scallions, includes tops & bulb)

Soy sauce (made from soy tamari)

Salt (namak, table salt)

garlic

Tap water

Black pepper (kali mirch)

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