Gluten-free, whole grain bread (with tapioca starch & brown rice flour)

SERVING

Quantity : 25gms

Calories : 77kCal

Glycemic Index : 58

NUTRITION

Carbs

12
gms

Protein

2
gms

Fat

2
gms

Fiber

1
gms

Sugar

2
gms

Sodium

128
mg

FOOD GROUPS

grains
25
gms

INGREDIENTS

No ingredients found.

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