Pasta in tomato Sauce (with Cheese)

SERVING

Quantity : 229gms

Calories : 343kCal

Glycemic Index : 40

NUTRITION

Carbs

25
gms

Protein

14
gms

Fat

21
gms

Fiber

2
gms

Sugar

4
gms

Sodium

606
mg

FOOD GROUPS

oils
7
gms
dairy
138
gms
veggies
78
gms
grains
24
gms

INGREDIENTS

Tomato (red, ripe)

pasta, dry, unenriched

Ricotta cheese

Basil (fresh)

garlic

Parmesan cheese (grated)

Tap water

Basil pesto (classico, ready-to-serve)

Olive oil (salad or cooking)

Salt (namak, table salt)

Mozzarella cheese

Onions (raw)

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