Roasted tomato & rice soup

SERVING

NUTRITION

Carbs

61
gms

Protein

14
gms

Fat

4
gms

Fiber

12
gms

Sugar

34
gms

Sodium

277
mg

FOOD GROUPS

oils
1
gms
veggies
142
gms
grains
10
gms

INGREDIENTS

Salt (namak, table salt)

Olive oil (salad or cooking)

Vegetable Stock

garlic

chives, raw

Brown rice (long-grain, cooked)

Tomato (red, ripe)

Sun dried tomatoes

Black pepper (kali mirch)

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