Thai prawn curry

SERVING

NUTRITION

Carbs

5
gms

Protein

16
gms

Fat

10
gms

Fiber

1
gms

Sugar

2
gms

Sodium

373
mg

FOOD GROUPS

oils
6
gms
nuts
15
gms
meats
75
gms
veggies
46
gms

INGREDIENTS

curry leaves

Coconut milk (liquid expressed from grated meat and water)

dried mustard seeds (sarson)

Tomato (red, ripe)

ginger root, raw

chillies, green

turmeric (Haldi powder)

Salt (namak, table salt)

Tap water

crustaceans, shrimp, raw (not previously frozen)

Onions (raw)

Butter (salted)

lemon grass, raw (citronella)

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