vegan

Aloo patta gobhi (potato cabbage stir fry subji)

121g

Indian

Main
106Kcal

Protein

7%

Carbs

46%

Fat

47%

Food Tags

Low sugar
Low saturated fats
High carb

Estimated Glycemic Index

56

Nutrition Information

Serving SizeLadle (121g)
Amount per serving
Calories106 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 0g0%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 13g10%
Dietary Fibre 3g10%
Sugar 3gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 392mg20%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.14 g
spices, coriander seed
0.36 g
spices, cumin seed
0.42 g
spices, turmeric, ground
0.15 g
salt, table
0.96 g
oil, rice bran
5.44 g
cabbage, raw
30.26 g
coriander (cilantro) leaves, raw
0.44 g
onions, raw
14.00 g
potatoes, white, flesh and skin, raw
51.00 g
tomatoes, red, ripe, raw, year round average
14.40 g
chillies, green
1.00 g
ginger garlic paste
1.92 g
garam masala powder
0.20 g

Food groups

tuber veggies
42%
tuber veggies
cruciferous veggies
25%
cruciferous veggies
allium veggies
12%
allium veggies
color veggies
12%
color veggies
vegetable oils
5%
vegetable oils
fresh herbs and spices
2%
fresh herbs and spices
dry herbs and spices
1%
dry herbs and spices
salt
1%
salt

Health Tags for Aloo patta gobhi (potato cabbage stir fry subji)

Diabetes
● Avoid this food
Presence of high carb ingredient- potato
Cabbage onion tomato subji, Cabbage chana subzi, Cabbage subji
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion, garlic
Boiled potato subji, Cabbage subji (patta gobhi), Cabbage palak bhaji, Aloo patta gobhi (without onion and garlic)