veg

Aloo dum dahi bara

207g

Oriya,indian

Snack
205Kcal

Protein

16%

Carbs

54%

Fat

30%

Food Tags

Low sugar
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

65

Nutrition Information

Serving SizePlate (207g)
Amount per serving
Calories205 Kcal
% Daily value
Total Fat 7g13%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 10mg3%
Total Carbohydrate 28g22%
Dietary Fibre 4g13%
Sugar 9gNA
Added Sugar 2g8%
Protein 8g15%
Sodium 597mg30%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

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Breakfast
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Lunch
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Recommendable

Ingredients

Ingredients
Quantity in grams
Aalu curry (Rassewale aloo)
56.57 g
coriander (cilantro) leaves, raw
2.22 g
cucumber without peel
16.63 g
onions, raw
20.00 g
dahi bhalle
107.92 g
haldiram's bhujia sev
3.75 g

Food groups

fermented dairy
37%
fermented dairy
tuber veggies
16%
tuber veggies
allium veggies
10%
allium veggies
gourd veggies
8%
gourd veggies
water
8%
water
lentils
7%
lentils
color veggies
4%
color veggies
fresh herbs and spices
3%
fresh herbs and spices
beans
1%
beans
vegetable oils
1%
vegetable oils
sugars
1%
sugars
hydrogenated oils
1%
hydrogenated oils
salt
1%
salt
dry herbs and spices
1%
dry herbs and spices
stone fruits
0%
stone fruits
dry fruits
0%
dry fruits
other fruits
0%
other fruits
citrus fruits
0%
citrus fruits

Health Tags for Aloo dum dahi bara

Diabetes
● Avoid this food
Presence of high carb ingredient- potato
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion, dahi balle
Thattuvadai, Alu dum vada