veg

aloo kathal ki subji

186g

East,north,uttar pradesh,bengali

Main
194Kcal

Protein

6%

Carbs

54%

Fat

41%

Food Tags

Low saturated fats
High carb
High sugar
High sodium

Nutrition Information

Serving SizeBowl (186g)
Amount per serving
Calories194 Kcal
% Daily value
Total Fat 9g16%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 28g22%
Dietary Fibre 4g13%
Sugar 15gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 508mg25%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack

Ingredients

Ingredients
Quantity in grams
spices, bay leaf
0.12 g
spices, chili powder
1.08 g
spices, cinnamon, ground
0.26 g
spices, cloves, ground
0.21 g
spices, coriander seed
0.72 g
spices, cumin seed
0.42 g
spices, turmeric, ground
0.15 g
salt, table
1.20 g
oil, mustard
8.40 g
jackfruit, raw
66.00 g
garlic, raw
1.68 g
ginger root, raw
1.20 g
onions, raw
32.00 g
potatoes, white, flesh and skin, raw
36.80 g
tomatoes, red, ripe, raw, year round average
36.00 g

Food groups

tropical fruits
35%
tropical fruits
tuber veggies
20%
tuber veggies
color veggies
19%
color veggies
allium veggies
18%
allium veggies
seed oils
5%
seed oils
dry herbs and spices
2%
dry herbs and spices
fresh herbs and spices
1%
fresh herbs and spices
salt
1%
salt

Health Tags for aloo kathal ki subji

Diabetes
● Avoid this food
Presence of high carb ingredient- potato
Arvi leaves masoor dal subji, Soya peas subji, Turai mooli ki subji
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion, garlic
Aloo muli subji, Potato methi carrot subji, Aloo kathal ki subji( no onion/garlic)