egg

Banana Muffins

59g

Global,continental,western

Main
145Kcal

Protein

7%

Carbs

62%

Fat

32%

Food Tags

Low glycemic index
High carb
Low fibre
High saturated fats

Estimated Glycemic Index

55

Nutrition Information

Serving Size1 (59g)
Amount per serving
Calories145 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 26mg9%
Total Carbohydrate 23g18%
Dietary Fibre 1g3%
Sugar 8gNA
Added Sugar 4g16%
Protein 2g4%
Sodium 147mg7%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter, salted
5.67 g
egg, whole, raw, fresh
3.67 g
bananas, raw
29.50 g
leavening agents, baking soda
0.38 g
sugars, powdered
4.17 g
wheat flour, white, all-purpose, unenriched
15.63 g

Food groups

other fruits
50%
other fruits
refined grains
26%
refined grains
butter
9%
butter
sugars
7%
sugars
hen egg
6%
hen egg
food additives, baking etc
1%
food additives, baking etc
salt
0%
salt

Health Tags for Banana Muffins

Diabetes
● Avoid this food
Presence of high carb ingredient- sugar, maida
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Oats banana muffins, Banana millet muffins