Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce
162g
Protein
39%
Carbs
10%
Fat
51%
Nutrition Information
Serving Size1 cup (162g)
Amount per serving
Calories188 Kcal
% Daily value
Total Fat 11g20%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 4g14%
Polysaturated Fat 3g50%
Cholesterol 50mg17%
Total Carbohydrate 5g4%
Dietary Fibre 2g7%
Sugar 0NA
Added Sugar 0g0%
Protein 18g33%
Sodium 512mg26%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values