Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce
217g
Protein
32%
Carbs
13%
Fat
55%
Nutrition Information
Serving Size1 cup (217g)
Amount per serving
Calories312 Kcal
% Daily value
Total Fat 19g35%
Saturated Fat 4g20%
Trans Fat 00%
Monosaturated Fat 8g29%
Polysaturated Fat 5g83%
Cholesterol 67mg22%
Total Carbohydrate 10g8%
Dietary Fibre 3g10%
Sugar 0NA
Added Sugar 0g0%
Protein 25g46%
Sodium 540mg27%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values