Beef, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; cheese sauce
249g
Protein
23%
Carbs
43%
Fat
34%
Nutrition Information
Serving Size1 cup (249g)
Amount per serving
Calories366 Kcal
% Daily value
Total Fat 14g25%
Saturated Fat 7g35%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 1g17%
Cholesterol 57mg19%
Total Carbohydrate 39g30%
Dietary Fibre 2g7%
Sugar 0NA
Added Sugar 0g0%
Protein 21g39%
Sodium 754mg38%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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