Protein
28%
Carbs
46%
Fat
26%
Food Tags
Low sugar
Low glycemic index
High protein
High carb
Low fibre
Estimated Glycemic Index
50
Nutrition Information
Serving SizeBowl (165g)
Amount per serving
Calories209 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 45mg15%
Total Carbohydrate 24g18%
Dietary Fibre 1g3%
Sugar 2gNA
Added Sugar 0g0%
Protein 15g28%
Sodium 303mg15%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
butter, salted
4.00 g
cream, fluid, heavy whipping
1.50 g
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
10.03 g
spices, chili powder
0.54 g
salt, table
0.60 g
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
45.33 g
lemon juice, raw
0.90 g
coriander (cilantro) leaves, raw
0.22 g
tomatoes, red, ripe, raw, year round average
9.10 g
beverages, water, tap, drinking
60.00 g
pasta, dry, unenriched
28.50 g
fenugreek leaves
0.50 g
ginger garlic paste
2.88 g
garam masala powder
0.50 g
cumin powder
0.15 g
Food groups
36%
water
28%
chicken
17%
refined grains
6%
fermented dairy
6%
color veggies
2%
butter
1%
fresh herbs and spices
1%
dairy oil and fat
1%
allium veggies
1%
dry herbs and spices
1%
citrus fruits
0%
salt
0%
green leafy veggies
Health Tags for Butter chicken pasta
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Presence of high carb ingredient- pasta
Whole wheat pasta in red sauce, Whole wheat spaghetti, Whole wheat butter chicken pasta
IBS
● Avoid this food
Presence of high FODMAP ingredient- pasta, curd
Eggplant chicken lasagna, Pasta in butter chicken (Gluten free)