vegan

Carrot beetroot Idli

44g

Indian,south

Main
62Kcal

Protein

12%

Carbs

85%

Fat

3%

Food Tags

Low sugar
Low glycemic index
Low fat
Fat free
Low saturated fats
Low sodium
High carb
Low fibre

Estimated Glycemic Index

55

Nutrition Information

Serving Size1 (44g)
Amount per serving
Calories62 Kcal
% Daily value
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 13g10%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 78mg4%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
idli
40.27 g
beets, raw
1.70 g
carrots, raw
1.69 g

Food groups

water
53%
water
other gluten free grains
30%
other gluten free grains
lentils
9%
lentils
color veggies
4%
color veggies
tuber veggies
4%
tuber veggies
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Carrot beetroot Idli

Diabetes
● Consume in moderation
Presence of high glycemic white rice
Mix vegetable idli, Ragi mung dal idli, Mixed grain idli
IBS
● Consume in moderation
Presence of small quantity of high FODMAP ingredient- beet
Thinai idli, Gajar idli, Idli