vegan

carrot coriander roti

32g

Indian,north,punjabi

Side
85Kcal

Protein

13%

Carbs

46%

Fat

41%

Food Tags

Low sugar
Low glycemic index
Low sodium
High carb

Estimated Glycemic Index

55

Nutrition Information

Serving Size1 (32g)
Amount per serving
Calories85 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 10g8%
Dietary Fibre 3g10%
Sugar 1gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 105mg5%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, coriander seed
3.75 g
spices, turmeric, ground
0.10 g
salt, table
0.25 g
oil, rice bran
3.00 g
carrots, raw
9.17 g
beverages, water, tap, drinking
3.21 g
soy flour, low-fat
3.67 g
rice flour, white, unenriched
7.90 g
chillies, green
0.67 g

Food groups

tuber veggies
29%
tuber veggies
other gluten free grains
25%
other gluten free grains
dry herbs and spices
12%
dry herbs and spices
soy
12%
soy
water
10%
water
vegetable oils
9%
vegetable oils
fresh herbs and spices
2%
fresh herbs and spices
salt
1%
salt

Health Tags for carrot coriander roti

Diabetes
● Can consume freely
Lauki thepla, Muli thepla, Dhaniya thepla
IBS
● Avoid this food
Presence of High FODMAP ingredient- soyflour
Multigrain methi roti, Bajra methi na dhebra, Carrot dhani amillet thepla