Carrots, fresh, cooked with butter or margarine
160g
Protein
6%
Carbs
59%
Fat
35%
Nutrition Information
Serving Size1 cup (160g)
Amount per serving
Calories99 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 6mg2%
Total Carbohydrate 15g12%
Dietary Fibre 4g13%
Sugar 0NA
Added Sugar 0g0%
Protein 2g4%
Sodium 328mg16%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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