veg

Chandrahara

103g

Karnataka

Dessert
228Kcal

Protein

8%

Carbs

62%

Fat

31%

Food Tags

Low sodium
High carb
Low fibre
High sugar

Nutrition Information

Serving Size1 (103g)
Amount per serving
Calories228 Kcal
% Daily value
Total Fat 8g15%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 5mg2%
Total Carbohydrate 36g28%
Dietary Fibre 1g3%
Sugar 23gNA
Added Sugar 0g0%
Protein 4g7%
Sodium 116mg6%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack

Ingredients

Ingredients
Quantity in grams
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
51.24 g
salt, table
0.15 g
oil, rice bran
3.40 g
nuts, almonds
0.60 g
nuts, cashew nuts, raw
0.57 g
nuts, pistachio nuts, raw
0.35 g
beverages, water, tap, drinking
6.00 g
leavening agents, baking soda
0.12 g
sugars, granulated
20.00 g
semolina, unenriched
3.01 g
wheat flour, white, all-purpose, unenriched
12.50 g
ghee, cow
1.00 g
khoa, whole cows milk
3.75 g

Food groups

cow milk
54%
cow milk
sugars
19%
sugars
refined grains
15%
refined grains
water
6%
water
vegetable oils
3%
vegetable oils
tree nuts
1%
tree nuts
dairy oil and fat
1%
dairy oil and fat
salt
0%
salt
food additives, baking etc
0%
food additives, baking etc

Health Tags for Chandrahara

Diabetes
● Avoid this food
Presence of high carb ingredient- sugar, maida
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- milk, maida
-