veg

Cheese croissant (homemade)

85g

Global,french,continental,european

Main
283Kcal

Protein

15%

Carbs

30%

Fat

54%

Food Tags

Low sugar
Low fibre
High fat
High saturated fats

Estimated Glycemic Index

56

Nutrition Information

Serving Size1 (85g)
Amount per serving
Calories283 Kcal
% Daily value
Total Fat 17g31%
Saturated Fat 11g55%
Trans Fat 0g0%
Monosaturated Fat 5g18%
Polysaturated Fat 1g17%
Cholesterol 61mg20%
Total Carbohydrate 21g16%
Dietary Fibre 1g3%
Sugar 2gNA
Added Sugar 1g4%
Protein 11g20%
Sodium 335mg17%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
croissant, plain
57.00 g
cheese, monterey
28.00 g

Food groups

cow milk
42%
cow milk
refined grains
30%
refined grains
water
11%
water
butter
11%
butter
hen egg
4%
hen egg
sugars
1%
sugars
salt
1%
salt
food additives, baking etc
0%
food additives, baking etc

Health Tags for Cheese croissant (homemade)

Diabetes
● Avoid this food
Presence of high carb ingredient- maida
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida, milk
Pepperidge farm, farmhouse sourdough bread, Millet bread, Gluten free cheese crossiant