Cheese sauce, for use with vegetables
60g
Protein
16%
Carbs
32%
Fat
52%
Nutrition Information
Serving SizeGuideline amount per cup of vegetable (60g)
Amount per serving
Calories72 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 12mg4%
Total Carbohydrate 6g5%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 3g6%
Sodium 545mg27%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
