Chicken breast, baked, broiled, or roasted with marinade, skin eaten, from raw

135g
275Kcal

Protein

52%

Carbs

1%

Fat

48%

Nutrition Information

Serving Size1 cup, cooked, diced (135g)
Amount per serving
Calories275 Kcal
% Daily value
Total Fat 14g25%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 3g50%
Cholesterol 127mg42%
Total Carbohydrate 0g0%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 34g63%
Sodium 539mg27%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack