Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
67g
Protein
43%
Carbs
4%
Fat
53%
Nutrition Information
Serving Size1.0 unit (yield from 1 lb ready-to-cook chicken) (67g)
Amount per serving
Calories170 Kcal
% Daily value
Total Fat 10g18%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 4g14%
Polysaturated Fat 2g33%
Cholesterol 63mg21%
Total Carbohydrate 2g2%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 18g33%
Sodium 59mg3%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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