Chicken, NS as to part, baked, coated, skin / coating eaten
135g
Protein
35%
Carbs
11%
Fat
54%
Nutrition Information
Serving Size1 cup, cooked, diced (135g)
Amount per serving
Calories339 Kcal
% Daily value
Total Fat 20g36%
Saturated Fat 5g25%
Trans Fat 00%
Monosaturated Fat 9g32%
Polysaturated Fat 4g67%
Cholesterol 135mg45%
Total Carbohydrate 10g8%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 29g54%
Sodium 906mg45%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values