nonveg

Chicken triple fried rice

175g

Chinese,global

Main
323Kcal

Protein

19%

Carbs

40%

Fat

42%

Food Tags

Low sugar
Low glycemic index
High protein
Low saturated fats
Low fibre
High sodium

Estimated Glycemic Index

50

Nutrition Information

Serving SizeBowl (175g)
Amount per serving
Calories323 Kcal
% Daily value
Total Fat 15g27%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 6g21%
Polysaturated Fat 5g83%
Cholesterol 74mg25%
Total Carbohydrate 32g25%
Dietary Fibre 2g7%
Sugar 4gNA
Added Sugar 2g8%
Protein 15g28%
Sodium 449mg22%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
egg, whole, raw, fresh
11.00 g
spices, garlic powder
2.42 g
spices, pepper, black
0.29 g
salt, table
0.30 g
vinegar, distilled
0.63 g
oil, rice bran
8.00 g
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
45.00 g
ginger root, raw
1.50 g
onions, raw
17.50 g
onions, spring or scallions (includes tops and bulb), raw
3.75 g
peppers, sweet, green, raw
11.50 g
catsup
8.00 g
beverages, water, tap, drinking
22.50 g
soy sauce made from soy (tamari)
1.50 g
cornstarch
2.00 g
noodles, chinese, chow mein
8.75 g
rice, white, long-grain, regular, raw, unenriched
20.00 g
chillies, dry
0.50 g
schezwan chutney
10.00 g

Food groups

chicken
26%
chicken
water
15%
water
allium veggies
13%
allium veggies
other gluten free grains
13%
other gluten free grains
color veggies
10%
color veggies
hen egg
6%
hen egg
vegetable oils
6%
vegetable oils
refined grains
5%
refined grains
dry herbs and spices
2%
dry herbs and spices
sugars
1%
sugars
vinegars
1%
vinegars
fresh herbs and spices
1%
fresh herbs and spices
salt
0%
salt
green leafy veggies
0%
green leafy veggies
soy
0%
soy
tuber veggies
0%
tuber veggies

Health Tags for Chicken triple fried rice

Diabetes
● Consume in moderation
Presence of high glycemic white rice
Rice with teriyaki chicken, Manchurian chicken rice
IBS
● Avoid this food
Presence of high FODMAP ingredient-onion, noodles, garlic powder
Fried rice (no onion), Three green rice, Vegetable fried rice (shanghai)