vegan

Chilly idli

150g

South

Main
217Kcal

Protein

9%

Carbs

66%

Fat

25%

Food Tags

Low sugar
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

60

Nutrition Information

Serving SizeBowl (150g)
Amount per serving
Calories217 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 36g28%
Dietary Fibre 2g7%
Sugar 3gNA
Added Sugar 2g8%
Protein 5g9%
Sodium 438mg22%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
idli
96.65 g
salt, table
0.48 g
vinegar, distilled
1.00 g
oil, rice bran
5.44 g
sauce, chili, peppers, hot, immature green, canned
2.01 g
garlic, raw
1.12 g
ginger root, raw
0.80 g
onions, raw
16.00 g
onions, spring or scallions (includes tops and bulb), raw
2.40 g
peppers, sweet, green, raw
14.90 g
catsup, low sodium
6.80 g
soy sauce made from soy (tamari)
1.20 g
sugars, granulated
0.42 g
chillies, green
1.20 g

Food groups

water
38%
water
other gluten free grains
21%
other gluten free grains
allium veggies
13%
allium veggies
color veggies
13%
color veggies
lentils
6%
lentils
vegetable oils
4%
vegetable oils
fresh herbs and spices
2%
fresh herbs and spices
vinegars
2%
vinegars
sugars
1%
sugars
salt
1%
salt
soy
0%
soy
dry herbs and spices
0%
dry herbs and spices
refined grains
0%
refined grains
green leafy veggies
0%
green leafy veggies

Health Tags for Chilly idli

Diabetes
● Can consume freely
Oats idli, Dal idli , Ragi mung dal idli
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion, garlic
Mix vegetable idli, Butter idli, Podi idli, Chinese idly fry (FODMAP friendly)