egg

Chocolate cake (whole wheat)

53g

Global

Dessert
177Kcal

Protein

7%

Carbs

57%

Fat

36%

Food Tags

Low sodium
High carb
High sugar
High glycemic index

Estimated Glycemic Index

52

Nutrition Information

Serving SizeSlice (53g)
Amount per serving
Calories177 Kcal
% Daily value
Total Fat 8g15%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 1g17%
Cholesterol 17mg6%
Total Carbohydrate 27g21%
Dietary Fibre 3g10%
Sugar 17gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 47mg2%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
egg, whole, raw, fresh
4.22 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
10.17 g
vanilla extract
0.12 g
oil, olive, salad or cooking
4.80 g
nuts, almonds
2.56 g
leavening agents, baking powder, low-sodium
0.28 g
leavening agents, baking soda
0.13 g
cocoa, dry powder, unsweetened
3.58 g
sugars, granulated
16.67 g
wheat flour, whole-grain
10.00 g

Food groups

sugars
32%
sugars
cow milk
19%
cow milk
whole grains
19%
whole grains
vegetable oils
9%
vegetable oils
hen egg
8%
hen egg
other beverages
7%
other beverages
tree nuts
5%
tree nuts
food additives, baking etc
1%
food additives, baking etc
dry herbs and spices
0%
dry herbs and spices

Health Tags for Chocolate cake (whole wheat)

Diabetes
● Avoid this food
Presence of high carb ingredient- sugar
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- wheat flour,milk
Chocolate cake, Gluten free cake