Protein
1%
Carbs
98%
Fat
1%
Food Tags
Low fat
Fat free
Low saturated fats
Low sodium
High carb
Low fibre
Estimated Glycemic Index
60
Nutrition Information
Serving SizeSpoon (10g)
Amount per serving
Calories26 Kcal
% Daily value
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 7g5%
Dietary Fibre 0g0%
Sugar 6gNA
Added Sugar 6g24%
Protein 0g0%
Sodium 122mg6%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
spices, chili powder
0.09 g
spices, cumin seed
0.05 g
spices, turmeric, ground
0.01 g
salt, table
0.31 g
mangos, raw (mangoes)
3.59 g
sugars, granulated
5.98 g
Food groups
60%
sugars
36%
tropical fruits
3%
salt
1%
dry herbs and spices
Health Tags for Chunda (sweet mango pickle)
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Presence of high carb ingredient- mango, sugar
Karela pickle, Bhey pickle, Green chili pickle
IBS
● Avoid this food
Presence of high FODMAP- Mango
Sweet pineapple pickle, Date pickle