vegan

Coriander Thepla (dhania paratha)

37g

Gujarati,west

Main
104Kcal

Protein

11%

Carbs

55%

Fat

34%

Food Tags

Low sugar
Low glycemic index
High carb

Estimated Glycemic Index

55

Nutrition Information

Serving Size1 (37g)
Amount per serving
Calories104 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 1g17%
Cholesterol 1mg0%
Total Carbohydrate 15g12%
Dietary Fibre 2g7%
Sugar 0gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 204mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
5.00 g
spices, chili powder
0.23 g
spices, coriander seed
0.07 g
spices, cumin seed
0.09 g
spices, turmeric, ground
0.13 g
salt, table
0.50 g
oil, peanut, salad or cooking
3.38 g
coriander (cilantro) leaves, raw
2.00 g
beverages, water, tap, drinking
5.00 g
wheat flour, whole-grain
20.00 g
ginger garlic paste
0.80 g

Food groups

whole grains
54%
whole grains
water
13%
water
fermented dairy
13%
fermented dairy
vegetable oils
9%
vegetable oils
fresh herbs and spices
6%
fresh herbs and spices
dry herbs and spices
1%
dry herbs and spices
salt
1%
salt
allium veggies
1%
allium veggies

Health Tags for Coriander Thepla (dhania paratha)

Diabetes
● Can consume freely
Methi besan thepla, Muli thepla, Lauki thepla
IBS
● Avoid this food
Presence of High FODMAP ingredient- wheat flour, curd
Bajra methi na dhebra, Multigrain methi roti, Dhaniya bajra thepla