Protein
4%
Carbs
40%
Fat
56%
Food Tags
Low sugar
Low glycemic index
Low sodium
Low fibre
Estimated Glycemic Index
50
Nutrition Information
Serving SizePiece (28g)
Amount per serving
Calories56 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 6g5%
Dietary Fibre 0g0%
Sugar 1gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 123mg6%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
spices, chili powder
0.14 g
spices, coriander seed
0.09 g
salt, table
0.30 g
oil, rice bran
3.40 g
coriander (cilantro) leaves, raw
0.44 g
corn, sweet, yellow, raw
14.60 g
ginger root, raw
0.22 g
beverages, water, tap, drinking
4.80 g
cornstarch
3.20 g
chillies, green
0.40 g
Food groups
65%
other gluten free grains
17%
water
12%
vegetable oils
4%
fresh herbs and spices
1%
salt
1%
dry herbs and spices
Health Tags for Corn pakoda
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Deep fried
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- corn
Corn cutlet, Boiled sweet corn pakoda