Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour
11g
Protein
2%
Carbs
67%
Fat
30%
Nutrition Information
Serving Size3.0 crackers (11g)
Amount per serving
Calories49 Kcal
% Daily value
Total Fat 2g4%
Saturated Fat 1g5%
Trans Fat 0g0%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 00%
Total Carbohydrate 8g6%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 0g0%
Sodium 95mg5%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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