Protein
19%
Carbs
25%
Fat
57%
Food Tags
Low sugar
Low glycemic index
Low fibre
Estimated Glycemic Index
40
Nutrition Information
Serving SizeBowl (152g)
Amount per serving
Calories109 Kcal
% Daily value
Total Fat 7g13%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 3g11%
Polysaturated Fat 1g17%
Cholesterol 12mg4%
Total Carbohydrate 7g5%
Dietary Fibre 1g3%
Sugar 5gNA
Added Sugar 0g0%
Protein 5g9%
Sodium 277mg14%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
yogurt, plain, whole milk, 8 grams protein per 8 ounce (curd, dahi)
91.88 g
spices, cumin seed
0.26 g
salt, table
0.60 g
oil, rice bran
0.56 g
coriander (cilantro) leaves, raw
0.56 g
cucumber without peel
50.25 g
peanuts, all types, dry-roasted, without salt
6.93 g
chillies, green
1.00 g
Food groups
60%
fermented dairy
33%
gourd veggies
5%
peanuts
1%
fresh herbs and spices
0%
salt
0%
vegetable oils
0%
dry herbs and spices
Health Tags for Cucumber peanut raita
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
Lauki raita, Carrot raita, Bathue ka raita
IBS
● Avoid this food
Presence of high FODMAP ingredient- curd
Kobi kakdi tamatar salad, Kheera gajar shimla mirchi salad, Carrot cucumber tomato capsicum salad, Mirchi raita (Vegan)