veg

Curd (low fat)

150g

Global

Snack
95Kcal

Protein

34%

Carbs

45%

Fat

22%

Food Tags

Low glycemic index
High protein
Low fat
Low sodium
Low fibre

Estimated Glycemic Index

34

Nutrition Information

Serving SizeBowl (150g)
Amount per serving
Calories95 Kcal
% Daily value
Total Fat 2g4%
Saturated Fat 6g30%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 9mg3%
Total Carbohydrate 11g8%
Dietary Fibre 0g0%
Sugar 11gNA
Added Sugar 0g0%
Protein 8g15%
Sodium 105mg5%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack

Health Tags for Curd (low fat)

Diabetes
● Can consume freely
Perugu charu, Ingi thayir, Chia seeds with yoghurt
IBS
● Avoid this food
Presence of high FODMAP ingredient- milk
Beverages, almond milk, chocolate, ready-to-drink, Cheese, cheddar, Cheese, feta, Coconut milk curd