vegan

Dal with arbi leaves (Kembu kari)

121g

Karnataka,south

Main
124Kcal

Protein

21%

Carbs

54%

Fat

25%

Food Tags

Low sugar
Low glycemic index
Low saturated fats
High carb

Estimated Glycemic Index

35

Nutrition Information

Serving SizeKatori (121g)
Amount per serving
Calories124 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 17g13%
Dietary Fibre 4g13%
Sugar 1gNA
Added Sugar 0g0%
Protein 7g13%
Sodium 208mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.19 g
spices, coriander seed
0.26 g
spices, mustard seed, ground
0.07 g
spices, turmeric, ground
0.21 g
salt, table
0.50 g
oil, rice bran
1.94 g
lemon juice, raw
2.14 g
garlic, raw
1.50 g
taro leaves, raw
15.71 g
nuts, coconut meat, raw
2.86 g
beverages, water, tap, drinking
70.00 g
chillies, dry
0.43 g
curry leaves
0.26 g
red gram, dhal
25.00 g

Food groups

water
58%
water
lentils
21%
lentils
green leafy veggies
13%
green leafy veggies
tree nuts
2%
tree nuts
citrus fruits
2%
citrus fruits
vegetable oils
2%
vegetable oils
allium veggies
1%
allium veggies
dry herbs and spices
1%
dry herbs and spices
salt
0%
salt
fresh herbs and spices
0%
fresh herbs and spices

Health Tags for Dal with arbi leaves (Kembu kari)

Diabetes
● Can consume freely
Arbi onion masala fry, Aaluchi patal bhaji, Arbi tuk
IBS
● Avoid this food
Presence of High FODMAP ingredient- toor dal, coconut, garlic
Lauki moong dal, Pesara pappu charu, Moong dal with arbi leaves