vegan

Dill leaves akki roti

60g

Karnataka,south

Main
178Kcal

Protein

5%

Carbs

62%

Fat

32%

Food Tags

Low sugar
High carb
Low fibre

Estimated Glycemic Index

63

Nutrition Information

Serving Size1 (60g)
Amount per serving
Calories178 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 28g22%
Dietary Fibre 1g3%
Sugar 1gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 190mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, cumin seed
0.21 g
dill weed, fresh
3.56 g
salt, table
0.48 g
oil, rice bran
4.50 g
coriander (cilantro) leaves, raw
0.89 g
onions, raw
14.00 g
nuts, coconut meat, raw
4.00 g
rice flour, white, unenriched
31.60 g
chillies, green
0.80 g

Food groups

other gluten free grains
53%
other gluten free grains
allium veggies
23%
allium veggies
fresh herbs and spices
9%
fresh herbs and spices
vegetable oils
7%
vegetable oils
tree nuts
7%
tree nuts
salt
1%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Dill leaves akki roti

Diabetes
● Avoid this food
Presence of high carb ingredient- rice flour
Oat bran roti, Gehun nachani roti, Wheat bran roti
IBS
● Avoid this food
Presence of high FODMAP ingredient- onion
Multigrain roti (gluten free), Millet aloo paratha, Muli jowar roti, Dill leaves akki roti