egg

Egg bhurji (Akoori)

114g

Parsi

Main
152Kcal

Protein

19%

Carbs

11%

Fat

70%

Food Tags

Low carb
Low sugar
Low glycemic index
Low fibre
High sodium

Estimated Glycemic Index

30.9992063492

Nutrition Information

Serving SizeLadle (114g)
Amount per serving
Calories152 Kcal
% Daily value
Total Fat 12g22%
Saturated Fat 4g20%
Trans Fat 0g0%
Monosaturated Fat 4g14%
Polysaturated Fat 2g33%
Cholesterol 195mg65%
Total Carbohydrate 4g3%
Dietary Fibre 1g3%
Sugar 2gNA
Added Sugar 0g0%
Protein 7g13%
Sodium 472mg24%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter oil, anhydrous
3.20 g
egg, whole, raw, fresh
50.00 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
10.17 g
spices, chili powder
0.23 g
spices, cumin seed
0.35 g
spices, turmeric, ground
0.13 g
salt, table
1.00 g
oil, rice bran
3.40 g
coriander (cilantro) leaves, raw
0.74 g
ginger root, raw
0.37 g
onions, raw
23.33 g
tomatoes, red, ripe, raw, year round average
20.50 g
chillies, green
0.67 g

Food groups

hen egg
44%
hen egg
allium veggies
20%
allium veggies
color veggies
18%
color veggies
cow milk
9%
cow milk
vegetable oils
3%
vegetable oils
dairy oil and fat
3%
dairy oil and fat
fresh herbs and spices
2%
fresh herbs and spices
salt
1%
salt
dry herbs and spices
1%
dry herbs and spices

Health Tags for Egg bhurji (Akoori)

Diabetes
● Can consume freely
Oats spinach omelette, Egg bhurji with peas, Anda mirchi bhurji
IBS
● Avoid this food
Presence of High FODMAP ingredient-milk, onion, tomato
Egg omelet (omelette), Eggs - boiled, Cheese omelet, Egg bhurji (no onion)