Egg, whole, dried
28g
Protein
34%
Carbs
1%
Fat
64%
Nutrition Information
Serving Size1.0 oz (28g)
Amount per serving
Calories163 Kcal
% Daily value
Total Fat 11g20%
Saturated Fat 00%
Trans Fat 00%
Monosaturated Fat 00%
Polysaturated Fat 00%
Cholesterol 483mg161%
Total Carbohydrate 1g1%
Dietary Fibre 00%
Sugar 0NA
Added Sugar 0g0%
Protein 14g26%
Sodium 138mg7%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values