Protein
8%
Carbs
88%
Fat
4%
Food Tags
Sugar free
Low sugar
Low fat
Low saturated fats
High carb
Low fibre
Estimated Glycemic Index
60
Nutrition Information
Serving SizeBowl (126g)
Amount per serving
Calories179 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 39g30%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 4g7%
Sodium 233mg12%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
salt, table
0.60 g
beverages, water, tap, drinking
75.00 g
gluten free pasta
50.00 g
Food groups
60%
water
40%
other gluten free grains
0%
salt
Health Tags for gluten free pasta (cooked, with salt)
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
Whole wheat pasta in red sauce, Whole wheat spaghetti
IBS
● Can consume freely
-