Protein
5%
Carbs
45%
Fat
51%
Food Tags
Low sugar
Low glycemic index
Low saturated fats
Low sodium
Low fibre
Estimated Glycemic Index
30
Nutrition Information
Serving SizeSpoon (11g)
Amount per serving
Calories10 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 0g0%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 1g1%
Dietary Fibre 0g0%
Sugar 0gNA
Added Sugar 0g0%
Protein 0g0%
Sodium 74mg4%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
salt, table
0.17 g
vinegar, red wine
2.30 g
oil, rice bran
0.52 g
garlic, raw
0.48 g
onions, raw
1.54 g
peppers, hot chili, red, raw
2.60 g
beverages, water, tap, drinking
2.31 g
soy sauce made from soy (tamari)
0.12 g
sugars, granulated
0.24 g
cornstarch
0.31 g
Food groups
25%
color veggies
22%
water
22%
vinegars
19%
allium veggies
5%
vegetable oils
3%
other gluten free grains
2%
sugars
2%
salt
0%
soy
0%
refined grains
Health Tags for Hot Garlic Sauce
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Can consume freely
English mustard, Soy dip without honey
IBS
● Avoid this food
Presence of high FODMAP ingredient- garlic
Vinaigrette salad sauce