vegan

Kanda bhajia (Pyaz ke pakode)

25g

Indian,west,maharashtrian

Snack
70Kcal

Protein

14%

Carbs

39%

Fat

47%

Food Tags

Low glycemic index
Low saturated fats
Low sodium
Low fibre

Estimated Glycemic Index

35

Nutrition Information

Serving Size1 (25g)
Amount per serving
Calories70 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 0g0%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 0mg0%
Total Carbohydrate 7g5%
Dietary Fibre 1g3%
Sugar 2gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 103mg5%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.11 g
salt, table
0.24 g
oil, rice bran
3.00 g
onions, raw
11.20 g
chickpea flour (besan)
10.00 g

Food groups

allium veggies
46%
allium veggies
beans
41%
beans
vegetable oils
12%
vegetable oils
salt
1%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Kanda bhajia (Pyaz ke pakode)

Diabetes
● Consume in moderation
Deep fried
-
IBS
● Avoid this food
Presence of High FODMAP ingredient- Onions, besan
Kuttu aloo pakoda, Paneer kuttu pakoda