Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
85g
Protein
25%
Carbs
0%
Fat
75%
Nutrition Information
Serving Size3.0 oz (85g)
Amount per serving
Calories307 Kcal
% Daily value
Total Fat 25g45%
Saturated Fat 11g55%
Trans Fat 00%
Monosaturated Fat 10g36%
Polysaturated Fat 2g33%
Cholesterol 84mg28%
Total Carbohydrate 0g0%
Dietary Fibre 0g0%
Sugar 0NA
Added Sugar 0g0%
Protein 19g35%
Sodium 65mg3%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
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