Protein
5%
Carbs
42%
Fat
53%
Food Tags
Low sodium
Low fibre
High fat
High saturated fats
Estimated Glycemic Index
60
Nutrition Information
Serving Size1 (22g)
Amount per serving
Calories90 Kcal
% Daily value
Total Fat 5g9%
Saturated Fat 3g15%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 0g0%
Cholesterol 27mg9%
Total Carbohydrate 10g8%
Dietary Fibre 0g0%
Sugar 6gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 13mg1%
The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Key nutrients are shown here. Our database has upto 100 nutrient values
Meals
Searchable
Recommendable
Ingredients
Ingredients
Quantity in grams
egg, whole, raw, fresh
3.67 g
butter, without salt
6.12 g
salt, table
0.02 g
vanilla extract
0.17 g
lemon juice, raw
0.63 g
lemon peel, raw
0.25 g
sugars, granulated
5.50 g
wheat flour, white, all-purpose, unenriched
5.21 g
Food groups
28%
butter
26%
sugars
24%
refined grains
17%
hen egg
4%
citrus fruits
1%
dry herbs and spices
0%
salt
Health Tags for Madeleine (cake)
Condition
Risk Level
Reason
Better Alternatives
Diabetes
● Avoid this food
Presence of high carb ingredient- sugar
-
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Chocolate cake, Gluten free french butter cake