vegan

Makai ka Cheela

63g

North

Main
132Kcal

Protein

9%

Carbs

52%

Fat

38%

Food Tags

Low sugar
High carb

Estimated Glycemic Index

54

Nutrition Information

Serving Size1 (63g)
Amount per serving
Calories132 Kcal
% Daily value
Total Fat 6g11%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 2g7%
Polysaturated Fat 2g33%
Cholesterol 0mg0%
Total Carbohydrate 17g13%
Dietary Fibre 2g7%
Sugar 1gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 250mg13%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.34 g
spices, turmeric, ground
0.29 g
salt, table
0.60 g
oil, rice bran
4.50 g
coriander (cilantro) leaves, raw
0.56 g
onions, raw
8.75 g
beverages, water, tap, drinking
24.00 g
chickpea flour (besan)
8.63 g
corn flour, whole-grain, white
14.63 g
chillies, green
0.25 g
asafoetida
0.06 g

Food groups

water
38%
water
other gluten free grains
23%
other gluten free grains
allium veggies
14%
allium veggies
beans
14%
beans
vegetable oils
7%
vegetable oils
fresh herbs and spices
1%
fresh herbs and spices
dry herbs and spices
1%
dry herbs and spices
salt
1%
salt

Health Tags for Makai ka Cheela

Diabetes
● Can consume freely
Vegetable cheela (veggie chila), Bajra cheela (chila), Moong dal chilla
IBS
● Consume in moderation
Presence of small quantity of high FODMAP ingredient-besan, onion
Rice flour chatpata chilla, Doodhi moong dal chilla, Mix dal chilla