vegan

Matar kachori (small)

32g

Indian,bengali,indian fast food

Snack
89Kcal

Protein

10%

Carbs

53%

Fat

37%

Food Tags

Low sugar
Low glycemic index
Low sodium
High carb
Low fibre

Estimated Glycemic Index

55

Nutrition Information

Serving SizeNa (32g)
Amount per serving
Calories89 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 5mg2%
Total Carbohydrate 12g9%
Dietary Fibre 1g3%
Sugar 1gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 98mg5%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter oil, anhydrous
2.05 g
spices, bay leaf
0.03 g
spices, chili powder
0.14 g
spices, fennel seed
0.20 g
salt, table
0.24 g
oil, sunflower, linoleic, (approx. 65%)
1.36 g
coriander (cilantro) leaves, raw
0.20 g
ginger root, raw
0.11 g
peas, green, raw
14.50 g
wheat flour, white, all-purpose, enriched, bleached
12.50 g
chillies, green
0.30 g
niger seeds
0.07 g
garam masala powder
0.13 g

Food groups

peas
46%
peas
refined grains
39%
refined grains
dairy oil and fat
6%
dairy oil and fat
seed oils
4%
seed oils
fresh herbs and spices
2%
fresh herbs and spices
dry herbs and spices
2%
dry herbs and spices
salt
1%
salt

Health Tags for Matar kachori (small)

Diabetes
● Avoid this food
Presence of high carb ingredient- maida
Matar chaat, Mung sprout dahi chaat, Baked kachori with whole wheat flour
IBS
● Avoid this food
Presence of high FODMAP ingredient- peas, wheat gluten,
Rice puri, Paneer tikki - cutlet, Gluten free dal kachori