vegan

Methi mathri (baked)

20g

Indian,north,punjabi,rajasthani

Snack
59Kcal

Protein

8%

Carbs

51%

Fat

41%

Food Tags

Sugar free
Low sugar
Low sodium
High carb
Low fibre
High saturated fats

Estimated Glycemic Index

60

Nutrition Information

Serving Size1 (20g)
Amount per serving
Calories59 Kcal
% Daily value
Total Fat 3g5%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 7mg2%
Total Carbohydrate 8g6%
Dietary Fibre 1g3%
Sugar 0gNA
Added Sugar 0g0%
Protein 1g2%
Sodium 118mg6%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
butter oil, anhydrous
2.56 g
spices, cumin seed
0.05 g
spices, pepper, black
0.12 g
salt, table
0.30 g
beverages, water, tap, drinking
6.00 g
wheat flour, whole-grain
1.50 g
semolina, unenriched
2.09 g
wheat flour, white, all-purpose, unenriched
6.25 g
omum
0.10 g
fenugreek leaves
1.00 g

Food groups

refined grains
42%
refined grains
water
30%
water
dairy oil and fat
13%
dairy oil and fat
whole grains
8%
whole grains
green leafy veggies
5%
green leafy veggies
salt
2%
salt
dry herbs and spices
1%
dry herbs and spices

Health Tags for Methi mathri (baked)

Diabetes
● Avoid this food
Presence of high carb ingredient- maida
Whole wheat maathi (baked)
IBS
● Avoid this food
Presence of high FODMAP ingredient- maida
Ragi murukku, Rice flour chakli, Gluten free mathri