vegan

methi onion salad

103g

Maharashtrian

Side
159Kcal

Protein

24%

Carbs

61%

Fat

15%

Food Tags

High fibre
Low sugar
Low glycemic index
High protein
Low fat
Low saturated fats
High carb

Estimated Glycemic Index

40

Nutrition Information

Serving SizeBowl (103g)
Amount per serving
Calories159 Kcal
% Daily value
Total Fat 3g5%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 25g19%
Dietary Fibre 12g40%
Sugar 5gNA
Added Sugar 0g0%
Protein 10g19%
Sodium 154mg8%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, chili powder
0.23 g
salt, table
0.27 g
lemon juice, raw
4.00 g
onions, raw
23.33 g
nuts, coconut meat, raw
1.67 g
bengal gram, roasted
33.33 g
fenugreek leaves
40.00 g

Food groups

green leafy veggies
39%
green leafy veggies
lentils
32%
lentils
allium veggies
23%
allium veggies
citrus fruits
4%
citrus fruits
tree nuts
2%
tree nuts
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for methi onion salad

Diabetes
● Can consume freely
Green salad, Cucumber radish salad, Paneer vegetable salad
IBS
● Avoid this food
Presence of high FODMAP ingredient-onions, bengal gram
Rocket leaves salad, Greek salad, Gajar lettuce salad, Methi Leaves Salad (No Onion)