vegan

methi pachadi

10g

Kerala,south

Condiment
19Kcal

Protein

9%

Carbs

44%

Fat

46%

Food Tags

Low glycemic index
Low sodium
High carb
Low fibre

Estimated Glycemic Index

30

Nutrition Information

Serving SizeSpoon (10g)
Amount per serving
Calories19 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 2g2%
Dietary Fibre 1g3%
Sugar 1gNA
Added Sugar 0g0%
Protein 0g0%
Sodium 67mg3%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, cumin seed
0.07 g
salt, table
0.16 g
oil, rice bran
0.91 g
tamarinds, raw
2.00 g
garlic, raw
0.60 g
sugars, powdered
0.17 g
chillies, dry
0.80 g
fenugreek leaves
5.33 g

Food groups

green leafy veggies
53%
green leafy veggies
other fruits
20%
other fruits
vegetable oils
9%
vegetable oils
dry herbs and spices
9%
dry herbs and spices
allium veggies
6%
allium veggies
sugars
2%
sugars
salt
2%
salt

Health Tags for methi pachadi

Diabetes
● Can consume freely
Sweet potato pachadi, Mullangi chutney, Gobhi chutney
IBS
● Consume in moderation
Presence of small quantity of high FODMAP ingredient- garlic
Tindora pachadi, Green tomato pachadi, Menthakku pachadi without garlic