egg

Milk chocolate spread (homemade)

10g

Global

Condiment
42Kcal

Protein

4%

Carbs

34%

Fat

62%

Food Tags

Low sodium
Low fibre
High fat
High saturated fats

Estimated Glycemic Index

58

Nutrition Information

Serving SizeSpoon (10g)
Amount per serving
Calories42 Kcal
% Daily value
Total Fat 3g5%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 0g0%
Cholesterol 10mg3%
Total Carbohydrate 4g3%
Dietary Fibre 0g0%
Sugar 3gNA
Added Sugar 3g12%
Protein 0g0%
Sodium 3mg0%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
egg, whole, raw, fresh
1.35 g
butter, without salt
1.92 g
milk, whole, 3.25% milkfat, without added vitamin a and vitamin d
1.88 g
sugars, powdered
1.85 g
chocolate, dark, 60-69% cacao solids
3.08 g

Food groups

dark chocolate
31%
dark chocolate
butter
19%
butter
cow milk
19%
cow milk
sugars
18%
sugars
hen egg
13%
hen egg

Health Tags for Milk chocolate spread (homemade)

Diabetes
● Avoid this food
Presence of high carb ingredient- sugar
Cheese spread, Cheese mushroom spread
IBS
● Avoid this food
Presence of high FODMAP ingredient- milk
Banana Caramel spread Epigamia, Chocolate spread (FODMAP friendly)