vegan

Moong Dal Idli

43g

South,indian

Main
77Kcal

Protein

28%

Carbs

69%

Fat

3%

Food Tags

Low sugar
Low glycemic index
High protein
Low fat
Low saturated fats
High carb

Estimated Glycemic Index

50

Nutrition Information

Serving Size1 (43g)
Amount per serving
Calories77 Kcal
% Daily value
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 0mg0%
Total Carbohydrate 13g10%
Dietary Fibre 2g7%
Sugar 0gNA
Added Sugar 0g0%
Protein 5g9%
Sodium 202mg10%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, turmeric, ground
0.10 g
salt, table
0.50 g
ginger root, raw
0.18 g
beverages, water, tap, drinking
20.00 g
chillies, green
0.33 g
green gram, dhal
11.00 g
asafoetida
0.07 g
black gram, dhal
11.00 g

Food groups

lentils
51%
lentils
water
46%
water
fresh herbs and spices
1%
fresh herbs and spices
salt
1%
salt
dry herbs and spices
0%
dry herbs and spices

Health Tags for Moong Dal Idli

Diabetes
● Can consume freely
Mix vegetable idli, Ragi mung dal idli, Mixed grain idli
IBS
● Can consume freely
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