vegan

Moongdal Palak Paratha

44g

Indian,north,punjabi

Main
108Kcal

Protein

12%

Carbs

59%

Fat

29%

Food Tags

Low sugar
High carb

Estimated Glycemic Index

60

Nutrition Information

Serving Size1 (44g)
Amount per serving
Calories108 Kcal
% Daily value
Total Fat 4g7%
Saturated Fat 1g5%
Trans Fat 00%
Monosaturated Fat 1g4%
Polysaturated Fat 1g17%
Cholesterol 1mg0%
Total Carbohydrate 17g13%
Dietary Fibre 3g10%
Sugar 0gNA
Added Sugar 0g0%
Protein 3g6%
Sodium 225mg11%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
daal - moong
9.38 g
spices, cumin seed
0.09 g
salt, table
0.50 g
oil, rice bran
2.83 g
garlic, raw
1.00 g
onions, raw
5.25 g
spinach, raw
5.00 g
wheat flour, whole-grain
20.00 g
omum
0.17 g

Food groups

whole grains
45%
whole grains
allium veggies
17%
allium veggies
water
11%
water
green leafy veggies
11%
green leafy veggies
vegetable oils
6%
vegetable oils
lentils
4%
lentils
color veggies
2%
color veggies
salt
1%
salt
dry herbs and spices
1%
dry herbs and spices
dairy oil and fat
1%
dairy oil and fat
fresh herbs and spices
0%
fresh herbs and spices

Health Tags for Moongdal Palak Paratha

Diabetes
● Can consume freely
Bottle gourd jowar paratha, Daal spinach paratha, Pithi wala paratha
IBS
● Avoid this food
Presence of high FODMAP ingredient- wheat flour
Kuttu ka paratha or roti, Millet aloo paratha, Bajra ka paratha (millet flour paratha), Moong dal kuttu paratha