vegan

mushroom hakka noodles

180g

Chinese,indian chinese

Main
214Kcal

Protein

9%

Carbs

50%

Fat

41%

Food Tags

Low sugar
Low saturated fats
High carb
High sodium

Estimated Glycemic Index

56

Nutrition Information

Serving SizeBowl (180g)
Amount per serving
Calories214 Kcal
% Daily value
Total Fat 10g18%
Saturated Fat 2g10%
Trans Fat 00%
Monosaturated Fat 5g18%
Polysaturated Fat 3g50%
Cholesterol 0mg0%
Total Carbohydrate 27g21%
Dietary Fibre 2g7%
Sugar 3gNA
Added Sugar 0g0%
Protein 5g9%
Sodium 680mg34%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
spices, pepper, white
0.20 g
salt, table
0.60 g
oil, rice bran
4.53 g
celery, raw
0.82 g
garlic, raw
0.70 g
ginger root, raw
0.50 g
mushrooms, white, raw
58.33 g
onions, spring or scallions (includes tops and bulb), raw
8.33 g
beverages, water, tap, drinking
70.00 g
soy sauce made from soy (tamari)
1.00 g
noodles, chinese, chow mein
32.67 g
chillies, green
0.67 g
Rice vinegar
1.25 g

Food groups

water
39%
water
fungi veggies
32%
fungi veggies
refined grains
18%
refined grains
allium veggies
5%
allium veggies
vegetable oils
3%
vegetable oils
vinegars
1%
vinegars
fresh herbs and spices
1%
fresh herbs and spices
green leafy veggies
0%
green leafy veggies
salt
0%
salt
dry herbs and spices
0%
dry herbs and spices
soy
0%
soy

Health Tags for mushroom hakka noodles

Diabetes
● Avoid this food
Presence of high carb ingredient- noodles
Yaki udon (veg), Mushroom whole wheat noodles
IBS
● Avoid this food
Presence of high FODMAP ingredient- noodles, mushroom
Phad thai noodles (veg), Veg noodles (Rice/soba)