egg

Muttappam (egg appam)

37g

Kerala,tamil,south

Main
79Kcal

Protein

10%

Carbs

84%

Fat

6%

Food Tags

Low sugar
Low glycemic index
Low fat
Low saturated fats
High carb
Low fibre

Estimated Glycemic Index

45

Nutrition Information

Serving Size1 (37g)
Amount per serving
Calories79 Kcal
% Daily value
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 00%
Monosaturated Fat 0g0%
Polysaturated Fat 0g0%
Cholesterol 15mg5%
Total Carbohydrate 16g12%
Dietary Fibre 0g0%
Sugar 0gNA
Added Sugar 0g0%
Protein 2g4%
Sodium 218mg11%

The % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Key nutrients are shown here. Our database has upto 100 nutrient values

Meals

Breakfast
Breakfast
Lunch
Lunch
Dinner
Dinner
Snack
Snack
Searchable
Recommendable

Ingredients

Ingredients
Quantity in grams
egg, whole, raw, fresh
4.00 g
salt, table
0.55 g
beverages, water, tap, drinking
10.91 g
sugars, granulated
0.38 g
rice, white, medium-grain, raw, unenriched
17.73 g
rice, white, medium-grain, cooked, unenriched
2.11 g
wheat flour, white, all-purpose, unenriched
1.36 g

Food groups

other gluten free grains
50%
other gluten free grains
water
33%
water
hen egg
11%
hen egg
refined grains
4%
refined grains
salt
1%
salt
sugars
1%
sugars

Health Tags for Muttappam (egg appam)

Diabetes
● Can consume freely
Sprouts dosa, Multi grain dosa, Mung dal dosa (with ghee)
IBS
● Consume in moderation
Presence of small quantity of high FODMAP ingredient- maida
Spinach egg dosa, Oats dosa with egg, Egg appam